Spicy Broiled Shrimp (New Orleans–Style, Fast and Low-Carb)
If you crave big, bold flavor with minimal effort, this spicy broiled shrimp brings the spirit of New Orleans straight to your kitchen—no long simmer or stovetop…
Homemade Sausage-Tomato Pasta Sauce (Instant Pot or Stovetop)
Craving a rich, restaurant-style pasta sauce you can make at home any night of the week? This hearty, herb-laced sausage and tomato sauce delivers deep flavor with…
Italian Sausage Zucchini Soup: A Cozy, Low-Carb Stovetop Favorite
When the air turns crisp but zucchini is still overflowing at the market, a steaming pot of Italian Sausage Zucchini Soup is exactly what hits the spot….
Meat, Tomato, and Mozzarella Stuffed Zucchini Cups
Meat, Tomato, and Mozzarella Stuffed Zucchini Cups use giant zucchini slices hollowed out to make cups filled with meat and cheese! This stuffed zucchini recipe that’s perfect…
Roasted Summer Squash (with Garlic and Parmesan)
Roasted Summer Squash first cooks with garlic cloves, and then the recipe is finished with grated Parmesan cheese! This is an amazing way to cook summer squash…
The 15 Serious Eats Instagram Posts You Clicked on Most This Year
Another year, another batch of completed data for us to run through when prepping our metrics of success for next quarter. …Kidding! Mostly! This year was filled…