Honey Garlic Chicken Wings
Honey garlic chicken wings are seasoned chicken wings baked, grilled, or air-fried until crispy, then tossed in a sticky glaze made from honey, soy sauce, fresh garlic,…
Ultimate Chicken Parmesan Sandwich Recipe
Chicken parmesan sandwich is a classic Italian-American comfort food featuring crispy breaded chicken cutlets pan-fried until golden brown, topped with rich marinara sauce and melted mozzarella cheese,…
Garlic Parmesan Chicken Tenders
Crispy garlic Parmesan chicken tenders are breaded chicken breast strips coated in panko breadcrumbs and fried until golden brown. You season the chicken with salt, garlic powder,…
Honey Glazed Ham Recipe
Honey Glazed Ham Recipe with Tony Chachere’s Injection Honey glazed ham is a fully cooked spiral ham injected with Tony Chachere’s seasoning marinade and brushed with sweet…
Bacon-Wrapped Lollipop Chicken Legs
Sweet chili garlic bacon-wrapped lollipop chicken legs are chicken drumsticks that have been “lollipopped” by pushing the meat down to one end to create a rounded ball…
Smoked Turkey Breast (Texas-Style)
Texas-Style Smoked Turkey Breast Texas-style smoked turkey breast is all about big smoke, heavy black pepper bark, and ultra-juicy slices. You season it with a simple salt-pepper-garlic…
Spatchcocked Smoked Cajun Turkey
Spatchcocked Smoked Cajun Turkey with Tony Chachere’s Injection Spatchcocked smoked Cajun turkey on a charcoal grill is Louisiana BBQ at its best. You remove the backbone and…
Grilled Picanha with Garlic Honey Chili Oil
Grilled Picanha with Garlic Honey Chili Oil Grilled picanha is Brazilian BBQ at its finest, and when you glaze it with garlic honey chili oil, you’re taking…
The Ultimate Smoked Ham Recipe Collection
The Ultimate Smoked Ham Recipe Collection: 4 Amazing Methods for Perfect Results When it comes to holiday meals and special celebrations, few dishes command attention like a…
The Best Brine For Smoked Turkey
Brined and smoked turkey is the answer to dry Thanksgiving turkey forever. Brining pulls moisture and seasoning deep into the meat so every bite is juicy and…
