Smoked Brisket Sandwich
I am a firm believer that you can’t smoke enough brisket! The only thing that gets in our way is time but when the opportunity presents itself…
Beef Rib Quesabirria Tacos
Birria Tacos are the most flavorful and delicious tacos on planet earth! They may be time-consuming but let me tell you something, WELL WORTH IT! I want…
Thai Chili Chicken Wings Recipe
I love wings and I love heat, the trick is to create a delicious chicken wing that will have a good balance of flavors that include the…
Smoked Chipotle BBQ Chicken
Spatchcock Chicken can cut your whole chicken cooking time in half. I always go this route unless I am doing a rotisserie chicken, then I will leave…
Stuffed Picanha
Picanha is definitely my favorite cut of beef I have ever had. The meat is so flavorful and you can make it in a variety of ways….
Roasted Garlic NY Strip Steak With Cheesy Mashed Potatoes
I said it once and I’ll say it again, steak and potatoes are the best combo ever! This time, I did something a little different and roasted…
Lemon Garlic Herb Braided Pork Loin
Pork Loin is one of those cuts of pork that can be utilized in many ways. I personally love to give them a marinade, brine or injection…
Cajun Fried Chicken Po Boy
The Po Boy is an absolute iconic sandwich that most of us know because of New Orleans. The first time I ever had a Po Boy was…
Korean Poor Man’s Burnt Ends
Table of Contents Toggle From the Grill to the Plate: A guide to make delicious Korean Poor Man’s Burnt Ends A Flavorful and Affordable Twist on a…
Mississippi Pot Roast
There are a lot of pot roast recipes out there, but this one is a Mississippi pot roast. What’s the difference? It has a unique blend of…
