Weekly Menu Plan – Nov. 13 to 19
Here is your menu plan for the week! Monday: 10-Minute Garlic Butter Chicken Tuesday: Southern Mac and Cheese Wednesday: French Dip Sandwiches Thursday: Sausage and Peppers Gnocchi…
Deviled Eggs Recipe
Sometimes the simplest recipes are the best, including this one! This deviled egg recipe starts with hard boiled eggs. The yolks are seasoned and mashed until creamy…
Nilagang Pata Recipe
Many times, I have seen Filipinos’ eyes light up upon the mention of a pata dish. This cut of meat, also known as pork hock, has become…
Turkey Salad
This homemade leftover turkey salad recipe is a must-have after Thanksgiving! Juicy turkey, crunchy celery, tart cranberries, and nutty pecans are mixed with a creamy Dijon dressing…
WALNUT MAPLE PIE
This Walnut Maple Pie will quickly become a family favorite. The combination of walnuts and maple syrup is wonderful and it’s a great pie for the holiday…
Pecan Pie Bars
Pecan Pie Bars are an unfussy, easy way to enjoy Pecan Pie! A thick buttery shortbread crust topped with sweet filling and crunchy pecans. It’s basically Pecan Pie…
Pumpkin Coffee Cake
This Pumpkin Coffee Cake recipe features a tender moist crumb that’s only eclipsed by the buttery pecan and toffee filled streusel topping. Treat yourself to a piece…
TURKEY BASICS
Learn a few basics about buying, cooking and preparing your turkey for Thanksgiving. Table of contents 📖Thanksgiving Menu ❤️Turkey Basics: ⭐ First of all should one buy…
Pumpkin Whoopie Pies
Homemade pumpkin whoopie pies are a festive fall dessert made from moist and tender pumpkin-shaped cookies filled with sweet cream cheese filling. These adorable pumpkin sandwich cookies…
Toffee Ice Cream
Creamy toffee ice cream swirled with caramel sauce and then filled with bits of crunchy toffee is sure to satisfy any ice cream lover. Toffee Bits The…