INSTRUCTIONS
Preheat oven to 350°F. In a medium pot set over low heat, melt cream cheese and butter. Stir in milk until mixture is smooth and creamy. Stir in salt, pepper, corn, and (if using) jalapeños.
Pour corn mixture into an 8- by 8-inch square (or 2-quart) baking dish. Sprinkle with grated mozzarella and cheddar cheese. Bake for 20 minutes or until golden and bubbly
Air Fryer Green Beans are an idea I first tried out when my sister Laurel got a new Air Fryer, and we loved these super-easy Asian Green…
This round-up of Amazing Recipes with Sriracha is for everyone who enjoys spicy flavors and loves Sriracha Rooster Sauce! And this collection has dinners, meatless dinners, side…
Cucumber Avocado Salad is a refreshing combination with Feta cheese, lime, and mint adding so much flavor! And this salad favorite with cucumbers and avocado is a…
Green Gazpacho is a tasty chilled soup to make with ripe green or yellow tomatoes, and this is perfect when it’s too hot to cook! I love…
Zucchini Feta Bake with Thyme is an amazing side dish that uses zucchini, yellow squash, eggs, Feta, sour cream, Parmesan, and thyme! And don’t you think that…
Use chicken or turkey for these Grilled Turkey Kabobs flavored with soy sauce, sesame oil, horseradish, garlic, and diet lemon-lime soda! This unusual combination is really delicious…
