Garden Vegetable Soup
Bring freshness to your table with this delicious homemade Garden Vegetable Soup. It’s easy to make, low in fat and calories, and features flavors that can be…
The Best Spinach Artichoke Dip
This spinach artichoke dip is a favorite for any kind of get-together! This dip is extra creamy, super cheesy, and loaded with spinach and artichokes. Top it…
Old-Fashioned Chocolate Fudge
Ah, Old-Fashioned Chocolate Fudge—a timeless classic that never fails to bring joy to every palate. In this guide, we’ll dive deep into the art and science of…
Broccoli Potato Soup
The air grows colder and the days shorter, signaling the arrival of soup season. And what better way to warm up than with a hearty bowl of…
Weekly Menu Plan – Nov. 13 to 19
Here is your menu plan for the week! Monday: 10-Minute Garlic Butter Chicken Tuesday: Southern Mac and Cheese Wednesday: French Dip Sandwiches Thursday: Sausage and Peppers Gnocchi…
Deviled Eggs Recipe
Sometimes the simplest recipes are the best, including this one! This deviled egg recipe starts with hard boiled eggs. The yolks are seasoned and mashed until creamy…
Nilagang Pata Recipe
Many times, I have seen Filipinos’ eyes light up upon the mention of a pata dish. This cut of meat, also known as pork hock, has become…
Turkey Salad
This homemade leftover turkey salad recipe is a must-have after Thanksgiving! Juicy turkey, crunchy celery, tart cranberries, and nutty pecans are mixed with a creamy Dijon dressing…
WALNUT MAPLE PIE
This Walnut Maple Pie will quickly become a family favorite. The combination of walnuts and maple syrup is wonderful and it’s a great pie for the holiday…
Pecan Pie Bars
Pecan Pie Bars are an unfussy, easy way to enjoy Pecan Pie! A thick buttery shortbread crust topped with sweet filling and crunchy pecans. It’s basically Pecan Pie…