Honey Mustard Smoked Ham
Table of Contents Toggle Honey Mustard Smoked Ham What is the best way to smoke a ham for rich flavor? Why is a honey mustard glaze ideal…
Smoked Prime Rib
Table of Contents Toggle Smoked Prime Rib Why use a pellet smoker for prime rib? What is the best way to select a Prime Rib roast? How…
Pulled Ham Sandwiches
Table of Contents Toggle Pulled Ham Sandwiches What Makes This Recipe Stand Out? Why Pulled Ham Sandwiches Are a Must-Try Ingredients Instructions: Prep and Smoke the Ham…
Steak Bites with Mashed Potatoes and Gravy
Table of Contents Toggle Steak Bites with Mashed Potatoes and Gravy What is the best cut of steak for steak bites? How do you make mashed potatoes…
Spicy Buffalo Chicken Tenders
Looking for the ultimate crispy chicken tender recipe with a kick of heat? These Spicy Buffalo Chicken Tenders are everything you crave—juicy, flavorful chicken marinated in a…
Bacon Jam Cheeseburger Egg Rolls
Table of Contents Toggle Bacon Jam Cheeseburger Egg Rolls Why is bacon jam the ultimate topping? What’s the secret to crispy egg rolls? Why use 80/20 ground…
Chimichurri Steak Pinwheels
Table of Contents Toggle Chimichurri Steak Pinwheels What is a steak pinwheel? What is chimichurri? What is the advantage of cooking with a charcoal smoker? Ingredients For…
Skirt Steak Tacos
Table of Contents Toggle Skirt Steak and Guacamole Tacos What makes skirt steak ideal for tacos? Why is homemade guacamole the perfect pairing? Ingredients Instructions Prepare the…
Surf N’ Turf Tacos with Chimichurri
Table of Contents Toggle Surf N Turf Tacos with Chimichurri Why Combine Steak and Shrimp in Tacos? What is Chimichurri and Why Use It? Can I Cook…
New Orleans Beef and Grits
Table of Contents Toggle New Orleans Beef and Grits Why Pair Creole Beef with Grits? What Cut of Beef Works Best for New Orleans Beef and Grits?…